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Wednesday, May 16, 2012

Pink Sauerkraut

Sourdough toast with avocado and pink sauerkraut made with fresh beets and cabbage.


Mo' Fresh. Mo' Betta.™

2 comments:

  1. Hey! Thanks for listing me on your "cool stuff" blog roll:)
    Did you make the sauerkraut?

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    Replies
    1. Yes, we made the pink sauerkraut, cabbage, beets, garlic, and salt, fermented and eaten liberally.

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